One day while perusing Instagram, Katya Bravo spotted a cocktail garnished with a wisp of lavender-flavored cotton candy. The Miami entrepreneur who already owned a popular digital photo booth service for events hatched her next venture, Tropical Fluff. Parents approve of her cotton candy recipe that uses all-natural cane sugar harvested in Florida and custom-blended in Atlanta as well as natural flavors and colors. Each order takes only a single teaspoon of sugar, too, not to mention it’s Kosher-certified, and gluten- and fat-free. Her first flavor, “unicorn dreams,” was an instant success for its marshmallow base sprinkled with Lucky Charms and edible glitter. Ten signature flavors also include framboise, choco coco, rose, blood orange, strawberry lemonade, and mango piquant dusted with chili powder. For summer, she’s introducing cherry pie.